What awaits you
- Commissioning and operation of baking equipment
- Complete supervising and controlling of the specified production processes
- Organisation and management of in-process controls
- Constant control and optimisation of workflows in terms of quality and quantity
- Elimination of malfunctions or initiating the remedy of the malfunction
- Responsibility for cleanliness and order in the area of the assigned workplace
- Monitoring and observing hygiene and safety regulations in the working area
What you bring with
- Successfully completed apprenticeship as baker or
- Completed apprenticeship as machine operator
- Quality-conscious thinking and working
- Stress-resistant, firm and flexible personality
- Experience in leading a team would be welcome
- Independent work
- Organisational skills and quick thinking
What we offer you
- Performance-related remuneration, company pension scheme and other benefits
- Permanent position in a successful company, flexible working hours
- Regular employee events and strong team spirit
- Appreciative cooperation in a pleasant working atmosphere with a “you” culture
- A corporate culture with flat hierarchies, where you can directly contribute with your experience and ideas
- Corporate benefits
- Job Bike
